K-Food cooking class – Jongga Cuisine
18 April 2018 (Wednesday) & 21 April 2018 (Saturday)
3:00pm – 5:00pm (18/4)
11:00am – 1:00pm (21/4)
TIME: 3:00pm – 5:00pm (18/4) 11:00am – 1:00pm (21/4) H601 – H602 & H701 – H702, Hollywood
H601 – H602 & H701 – H702, Hollywood
Free
+852 2270 3500
You may not be familiar with the term “Jongga”. It actually refers to the head family in Korea. Every year, the eldest living son and his wife are responsible for leading and performing the entire family’s ancestral ceremonies. They have to prepare luxurious dishes. This week, founder of Sook (Korean private kitchen) will teach you how to make jongga dish – beef wrapped dumplings.
It’s free of charge. Register Now!
Know more about Korean Cultural Center in Hong Kong
Website: http://hk.korean-culture.org/en/welcome
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