Workshop

Family Recipes Workshop: Onion Pork Chop & Braised Pomelo Pith

DATE

20 January 2019 (Sunday)

TIME

2:00pm – 4:00pm

01/20/2019 14:00 01/20/2019 16:00 Asia/Hong_Kong Family Recipes Workshop: Onion Pork Chop & Braised Pomelo Pith DATE: 20 January 2019 (Sunday)
TIME: 2:00pm – 4:00pm
H504, Hollywood – Taste Library
VENUE

H504, Hollywood – Taste Library

PRESENTED & ORGANIZED
Fee (HKD)

Members $50/ Non-members $100

Enquiry

+852 3481 3998
tastelibrary@pmq.org.hk

When you are feeling lonely and distressed, the warm flavours of home will become exceptionally nostalgic. Needless to say, there are stories and memories behind home-cooked meals. Starting from November, Ms Lili Ho, former DJ and programme producer at Hong Kong Commercial Radio, will be the new host at PMQ Taste Library’s Family Recipes Workshops every Sunday!

Before Lili seriously got into cooking, Andy@3Think has already been publishing his series of cooking videos on YouTube. The reason why this well-built fine man has an interest in cooking is because of his grandma’s delicious onion pork chop. This coming Sunday Andy will reveal the secret of this dish and demonstrate how to make braised pomelo pith as well. Sign up now!

Language: Conducted mainly in Cantonese

R.S.V.P.: https://goo.gl/forms/UAN7neaxb8RZgyOi1

*** Please be advised that photographs and video footage will be taken at the event for use the images in print, digital or web-based formats for promotional and archival purposes. By entering this event, you consent to PMQ Taste Library photographing and using your image and likeness. If you do not wish to have us using your image, please notify our staff.

Limited seats available, prior registration required!

Know more about Taste Library
Facebook: @PMQ Taste Library
Instagram: @pmqtastelibrary

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