Workshop

Beer and Sake Fermentation Workshop

DATE

19 January 2019 (Saturday)

TIME

4:00pm – 5:30pm

01/19/2019 16:00 01/19/2019 17:30 Asia/Hong_Kong Beer and Sake Fermentation Workshop DATE: 19 January 2019 (Saturday)
TIME: 4:00pm – 5:30pm
S109 – S113, Staunton
VENUE

S109 – S113, Staunton

PRESENTED & ORGANIZED
Fee (HKD)

$188 + 10% service charge

Enquiry

+852 2656 6552

Celebrate Hong Kong brands and join the founders of Sunday Sake and Young Master Brewery – Elliot Faber and Rohit Dugar for an educational talk on Sake and Beer fermentation.

Covering topics including sake and beer ingredients, compare and contrast production processes and different methods of brewing. You will get to taste 5 products, including the brand new Young Master Yuzu Pilsner created specially for this event.

Tickets: $188 HKD + 10% service charge

Seats are limited, so make sure you reserve ahead of time via an email to reservations@sake-central.com or by calling +852 2656 6552.

Know more about Sake Central
Website: https://sake-central.com
Facebook: www.facebook.com/sakecentral
Twitter: https://twitter.com/sakecentral
Instagram: @sakecentral

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